"Working with Pappa Ciccia was amazingly smooth considering I was in the US. We were able to coordinate a graduation party many miles apart only because of Shelly’s patience and wonderful suggestions! We had dietary issues that Shelly accommodated as well. The food was excellent and everyone raved about how delicious everything tasted! We ordered appetizers, salad, bread and entrees - vegetarian and meat products so we definitely touched Pappa Ciccia’s entire food gamut.
Highly recommend!" Michele Kaup
Graduation celebration in the Old Brompton Road London SW5
40 guests for a lunch buffet, customer provided the drinks.
They opted for disposable plates and cutlery.
Bruschetta with garlic, tomato, olives and herbs (V)
Mini caprese skewers with baby mozzarella, cherry tomato, basil (V) (GF)
Grazing platters of our antipasto
10 Main course or 20/25 Starter portions arranged on platters includes cured meats, marinated olives & Italian cheeses beautifully displayed on a bed of rocket salad & grilled vegetables, served with our home made bread selection
Our delicious beef Lasagna- 32 starter size portions
A rich lasagna made with beef bolognese & béchamel sauce This comes in a tray of 4 main course portions (8/10 starter portions) Arrives hot ready to serve with a complementary selection of our home made breads and parmesan cheese.
Melanzane alla parmigiana (V) 32 starter size portions
Sliced aubergine layered with cheese and tomato sauce and herbs, then baked in the oven This comes in a tray of 4 main course portions (8/10 starter portions) Arrives hot ready to serve with a complementary selection of our home made breads and parmesan cheese.
Farfalle Primavera (V) Butterfly shaped pasta with seasonal vegetables in a spicy tomato sauce
2 main course portions (Vegan, no cheese )
Insalata Mista (mixed salad)
Mixed seasonal leaf salad greens with olives, ripe tomato, cucumber with Italian dressing on the side.