Sample Buffet Menu 3

 

Canapés served on arrival with drinks

 

Crostini with smoked salmon

Arrancini di riso, deep fried rice balls filled with mozzarella and chilly

Mini bruschetta with tomato, olives and garlic

 

Starters/Primi

Insalata di mare - fresh seafood salad 

with prawns, mussels, crab and squid with a fresh citrus vinaigrette

 

Platers of antipasto with a selection of cured hams, olives grilled vegetables and

cheeses beautifully presented on a bed of rocket

 

Insalata Italiana - Italian salad 

Mixed leaf salad with ripe tomato, avocado & buffalo mozzarella and basil

 

Main/Secondi

 

Lasagna al forno 

A rich lasagna made with100% beef bolognese and bechamel sauce

 

Pollo cacciatore, hunters chicken casserole 

A delicious Tuscan casserole with chicken breast and vegetables

 

Melanzane Parmigiana (V) 

Oven baked aubergines layered with a tomato & herb sauce, mozzarella, basil and parmesan

 

Fregola V

Fregola with seasonal vegetables, pesto sauce french beans and new potatoes

 

Side dishes

Roasted balsamic red onions green beans 

Ratatouille 

Rice 

Dolci/Deserts

Tiramisu 

Italy’s favourite desert consisting of layers of sponge cake soaked in coffee and brandy or liqueur with powdered chocolate and mascarpone cheese.

Mulled wine poached pears with mascarpone cream

Nespresso coffee and Liquor to finish